TUTIPIS
TUTIPIS Marinade is a traditional seasoning used in almost all Haitian dishes. It is commonly used for making rice and chips, Haitian griot, stews, soups, and also for marinating various meats and fish.
Ingredients
Canola oil • Garlic • Leeks • Green peppers • Onions • Vinegar • Salt • Red peppers • Spices • Ginger • Green Habanero peppers • Granulated garlic • Turmeric.
CHILIPIS
CHILIPIS Marinade is a flavor and color bomb with a slightly tangy kick, perfect for marinating any type of meat and fish.
Ingredients
Red bell peppers • Parsley • Garlic • Canola oil •
Red onions • Red Habanero peppers • Salt • Vinegar • Lemon juice • Spices • Ginger • Granulated garlic • Turmeric.
SHELF
Our products can be stored for up to 2 years at room temperature, unopened.
Once opened, keep refrigerated and consume within 30 days for optimal freshness.
